New York City’s Schaller’s Stube Sausage Bar officially landed in Austin this week with their first food truck on the corner of 3rd Street and Congress Avenue. With a fast menu built from a progressive take on traditional Berlin street food, this counter-service eatery is first introducing a selection of their signature snacks that will diversify over the coming weeks.
Read MoreSchaller & Weber
It's good to be vocal ;) /
Whether you’ve been taking the summer off, taking it on or taking it for granted, this one’s been 2018 out of ten for VOCAL. From SeeMe’s pop-up art show at the Aspen Food & Wine Classic to Microsoft’s Unmoored augmented-reality installation by Mel Chin in NYC’s Times Square, it’s been hectic but it’s been a blast. Come join the fun at a few upcoming parties and activations.
Read MoreNew York’s Own Authentic Taste of Germany /
Almost a century after opening its doors, Schaller & Weber continue as New York’s very own masters of German charcuterie. As a family-run business, they are still dedicated to producing the same premium meats according to the same exacting standards and time-honored recipes that originated in long-forgotten butcher shops. To enjoy Schaller & Weber meat goods today is to experience something increasingly rare in this world—the tradition of taste.
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