Schaller & Weber

New York Sausage Bar Brings Out The Wurst In Austin by VOCAL

New York City’s Schaller’s Stube Sausage Bar officially landed in Austin this week with their first food truck on the corner of 3rd Street and Congress Avenue. With a fast menu built from a progressive take on traditional Berlin street food, this counter-service eatery is first introducing a selection of their signature snacks that will diversify over the coming weeks.

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It's good to be vocal ;) by VOCAL

Whether you’ve been taking the summer off, taking it on or taking it for granted, this one’s been 2018 out of ten for VOCAL. From SeeMe’s pop-up art show at the Aspen Food & Wine Classic to Microsoft’s Unmoored augmented-reality installation by Mel Chin in NYC’s Times Square, it’s been hectic but it’s been a blast. Come join the fun at a few upcoming parties and activations.

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New York’s Own Authentic Taste of Germany by VOCAL

Almost a century after opening its doors, Schaller & Weber continue as New York’s very own masters of German charcuterie. As a family-run business, they are still dedicated to producing the same premium meats according to the same exacting standards and time-honored recipes that originated in long-forgotten butcher shops. To enjoy Schaller & Weber meat goods today is to experience something increasingly rare in this world—the tradition of taste.

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